EFS,Instant Delight,Economic Food Solutions Pvt. Ltd,Cochin,Kochi,Kerala,India,South Kalamassery
 
Manufacturing,marketing,exporting of food products,Trading of spices,rice,pickles,other utensils
Frozen heat eat foods,porotta,Iddly,Dosa,Frozen vegetables,Snack products,Spices,condiments,Pickles,masalas,Spices,rice products,consumer goods
Economic Food Solutions Pvt Ltd,Exporting of Food Stuff,Manufacturers,Exporters of Food Items,Traders of Cereals,Cochin,Kochi,Kerala,India,Manufacturing,Marketing and Exporting of Frozen Food Stuff,Food Rudiments,Cereals,Non-Preservative Food,Kerala Porotta,Malabar Porotta,Paratha,Organic Food,Natural Food,Frozen Food,Frozen Porotta
Press Room
export of processed food,European Union countries,the United States,world savour,nostalgic memories,rich food culture,new kitchens,equipment,seafood exporters,ship idli,dosa,parotta,chappathi,sambar,chuttney,idiyappam,puttu,frozen form,Canada,UK,Gulf,ethnic food,Instant Delight,Kerala’s famous snacks,Elayada,Kerala Porotta,Malabar Porotta,Paratha
 
The products and services find markets across the nation
 
Special Correspondent; The Hindu Online edition of India's National Newspaper Thursday, Sep 14, 2006

Economic Food Solutions Private Limited, which is a pioneer in the export of processed food, is an example of the success story. Its exports go to various parts of the world, mainly the European Union countries and the United States. The products have crossed 280 in number, ranging from "unniappam to elayada " to tapioca-fish curry mix, which Keralites across the world savour with nostalgic memories of rich food culture. "We are going in for a major expansion with new kitchens and equipment to satisfy the new demand,'' said Cyriac Joseph, managing director.
 
Ethnic South Indian food no more a dream for NRIs
 

Deccan Herald Sunday, Jan: 2004

A dozen seafood exporters based in Kochi regularly ship idli, dosa, parotta, chappathi, sambar, chuttney, idiyappam, puttu et al in frozen form to the United States, Canada, UK and Gulf

By R GOPAKUMAR
DH News Service, THIRUVANANTHAPURAM

For thousands of South Indians settled in the United States, Canada, Europe and United Kingdom, the taste of ethnic food cooked back home should be the last thing they should be missing from home.

Thanks to the enterprise shown by over a dozen food exporters from Kerala, masal dosas, chuttney, idli-sambar, puttu-kadala, idiyappam, parotta, chappathi and a variety of Kerala’s famous snacks are shipped from Kochi in frozen form and made available in Indian stores in most parts of the United States and parts of Europe. They come under various brands like Kairali, Wayanad, Instant Delight and Daily Delight.

“We have about 100 such eatables. We even send Neyyappam (a ghee-fried sweet), Elayada (steamcooked rice cake with jaggery-coconut filling), Chakka ada (made from jackfruit), paalappam, payasam and of course all the dry chips made from tapioca, banana and jackfruit,’’ says Mr Cyriac Joseph of Economic Food Solutions which has two plants based in Kalamassery in Kochi for processing the delicacies. EFS ships many containers a month.

 
 
 
 
 
 
Copyright © 2006 by EFS. All right reserved.